Fine Red Burgundy Wine

Really expressive and vibrant with lifted wild strawberry, violet and red cherry in evidence. Concentrated, dark forest fruit flavours are met by a... Read More

2015 Bourgogne Pinot Noir, Domaine Amiot-Servelle

"The 2017 Brouilly wafts from the glass with aromas of sweet red cherries, citrus rind and flowers. On the palate, it's medium to full-bodied,... Read More

Just below Grand Cru Mazis-Chambertin, Clos Prieur is a lovely 1er Cru and an interesting contrast to Petite Chapelle. Perhaps a little lighter in... Read More

“The 2018 Gevrey-Chambertin La Perrière 1er Cru is matured with 50% whole bunch. This has an earthy bouquet of potent woodland aromas, like walking... Read More

If Champonnets is a muscular powerhouse, Perrières is all silk and delicate lace. A very delicate and elegant expression of this great vineyard,... Read More

Delicious gorgeous purple. 100% whole bunch but smothered by the fruit. A balanced headiness if you like, and beautifully attractive. The stems add a... Read More

The 2020 Côte de Nuits Villages was taken from a new barrel though the final blend will contain 30%. As a consquecne, the oak did rather dominated the... Read More

The 2020 Gevrey-Chambertin Village was picked up to 8 September and here, the malo was unfinished. This contains 50% whole bunch. The nose was a... Read More

50% whole bunch vinification, and 25-30% new wood. A deeper crimson purple. The fruit swells on the bouquet, ripe cherry style, dominating the whole... Read More

"A superb cuvée blended with a majority of fruit from the Durots vineyard in Volnay, this showcases lifted aromatics, crunchy red fruit and a... Read More

Crafted from fruit grown mostly in Brochon, a commune that, apart from Côtes de Nuits Village, can also produce Gevrey, Fixin and Bourgogne rouge -... Read More

Gorgeous pinot purity on the nose, giving crushed strawberry, rose petal and a wisp of vanilla. Rounded on the palate, medium-bodied, with marmalade... Read More

"Cask sample. Rich and racy with lots of personality and substance." Jancis Robinson

Bordering Meursault, the cool and late-ripening “ Les Lurets” vineyard provides the excellent, perfumed and delicately structured fruit for this... Read More

2005 Gevrey-Chambertin, Domaine Louis Boillot

More elegant and perfumed than the Morey. The epitome of entrancing, ethereal burgundy. Very old vines give this Chambolle amazing depth and... Read More

Domaine Livera is one of the best additions to our portfolio in recent years, and you don't need to climb the quality ladder very far to realise why.... Read More

Sourced from 70-to 80-year-old vines from around the Pommard area, this is an outstanding example of the relatively new “superior” Bourgogne rouge... Read More