2020 'Watervale Riesling', Mitchell, Clare Valley

"Made from the hand-harvested, slow-fermented fruit of low-yielding, 60-year-old vines free from any artificial fertilisers and pesticides, its a complete joy. Bone dry and with typical petrol and fresh limes on the nose, it's both complex and elegant with a keen, refreshing, mineral acidity."
Jonathan Ray, The Spectator Magazine

Clare, and in particular Watervale, is Riesling country and Mitchell's is a beautiful example. Delicate and fresh, pure and with broad, vibrant flavours. It is a zesty, dry Riesling with a distinctive orange peel aroma and vibrant citrus fruit on the palate.